13. Lemon and garlic in cooking
Lemon and garlic are frequently paired in Mediterranean-style cooking.
The combination works particularly well with vegetables, chicken, fish, beans, and roasted foods.
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14. Lemon in homemade herbal drinks
Many traditional herbal beverages use lemon as a finishing ingredient.
A small amount of fresh juice can improve the taste of teas made with ingredients such as ginger or mint.
15. Lemon and honey in cold weather
A warm drink containing lemon and honey is often associated with winter and cold-season comfort.
Although it doesn’t cure an infection, the warm liquid and honey can be soothing.
Children under one year old should never be given honey because of the risk of infant botulism.
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